NYC Restaurant Week
Summer Edition 2018
NYC Restaurant Week is back with its Summer edition. From July 23rd through August 17th we will explore some 380 eateries in NYC and the surrounding Boroughs. Participating restaurants will offer a prix-fixe menu for two-course Lunch, at $26.00, and a three-course dinner, at $42.00.
Reservations opened on July 9th. This is the perfect opportunity to scope out New York’s ever-expanding culinary culture. From Brooklyn to the Bronx we can visit our favorite restaurants or try new ones…either way it’s exciting isn’t it?
I know…I know…so many Restaurants so little time! What are you waiting for – let the adventures begin. Today I’m sharing the participating restaurant in Brooklyn. Try all 10 of them. I’m excited to see some old favorites and some exciting new places to try.
If you’d like to step out of Brooklyn – I’m definitely encouraging it. Head over to NYCGO You can search by name, cuisine, borough, neighborhood, or location.
While Restaurant week can be exciting, it can be overwhelming as well. I suggest you plan well. Grab your girlfriends via group text, phone call, etc., and let the planning begin. Ask friends and family for suggestions, be ahead of the game and make reservations. Remember we’re all taking advantage of this wonderful opportunity and it only happens twice a year. Make a reservation for Lunch vs dinner (I do this when I’m trying a spot I haven’t visited before), you get the best tables, you’re also able to really enjoy your experience without the crowds. And the cocktails are better (in my opinion) because the bartender isn’t stressed with everyone competing for attention.
If the restaurant you’re visiting has more than one location, call ahead to make sure that a specific location is participating, And finally if you’re like me visit the same place twice – sometimes the second time around is even better.
Here’s a list of the Participating Restaurants in Brooklyn:
Leuca (Lunch & Dinner)
The William Vale, 111 N. 12th Street, Brooklyn NY 11249
If you read my earlier post about Brunching in Brooklyn, Leuca is on my list of places to Brunch, but, it’s wonderful for dinner as well. I love the NYC feel of the place and the Restaurant Week menu is AMAZING. I am looking forward to trying some newbies on the menu – see my list below. I have placed a (*) by the items I’ve tried.
Here’s what I’m trying for Lunch & Dinner:
TOMATO & WATERMELON SALAD, RICOTTA SALATA
SEA BASS CRUDO, SUNFLOWER PESTO, SHAVED RADISH
LOCAL FISH, SWEET CORN RAGU, CHARRED TOMATO CONDIMENTO*
SICILIAN PISTACHIO CAKE WITH OLIVE OIL ICE CREAM (*)
SUMMER GARDEN BERRIES, MASCARPONE, VERBENA GRANITE
WHIPPED RICOTTA, HOT HONEY & CRISPY GARLIC
BABY GEM SALAD SESAME DRESSING CACIOCAVALLO CHEESE
MALFADINI, RAPINI PESTO, SWEET & SOUR PEPPERS
Yellow Magnolia Cafe (Brunch & Lunch)
Brooklyn Botanic Garden (BBG), 990 Washington Ave, Brooklyn, NY 11225
Cafe, Prospect Heights
Since the Brooklyn Botanic Gardens (BBG) had a face-lift they added this Cafe. Last Restaurant week I visited them three times – it was amazing. I am in love with the space especially since it overlooks the Garden. The Garden is often the source for some of the ingredients used to prepare the meals. The menu isn’t extensive however they have really great offerings. The vegetable-centric menu was creatively developed by Rob Newton. If you’re a member of BBG it’s perfect because there’s no admission however if you’re not a member an admission fee is required (still worth a try). I am excited to try the new offerings this time around.
CHEF’S DAILY SOUP
BABY PURPLE MUSTARD GREEN
Buttermilk Channel (Lunch & Dinner)
524 Court Street, Brooklyn NY 11231
(New) American, Carroll Gardens
I have been here a few times and have never had a disappointing experience. A nice vibe and great service – what more can a girl as for? For Brunch, it is usually a long wait but it’s worth it – the food is very tasty. I love that there’s something for everyone on the menu, the cocktails are delicious and they have a pretty nice wine list as well. They have not published their menu for the Summer Edition NYC Restaurant Week as of yet (look out for my update as soon as they do) – below are some of the menu items I tried last Restaurant Week.
BEER-STEAMED MUSSELS & FRIES
ROASTED POTATO & LEEK SOUP
MINI PECAN PIE SUNDAE
The Greenhouse Cafe (Lunch, Dinner & Brunch)
7717 3rd Avenue, Brooklyn NY 11209
Bay Ridge, American (New), Italian
This is a neighborhood staple, this is the go-to spot for most of my friends from Bay Ridge. It’s also a wonderful place for special events, such as Weddings, Birthday Parties, or Anniversary Celebrations. It’s not your typical young and hip crowd however still perfect for an intimate dinner. The space is beautiful, service excellent and the food could be a hit or miss but I have to say mostly a Hit. Perfect place for you Carnivores out there 🙂 and there are some pretty great Seafood options. I tend to rotate my go-to faves when I visit.
ZUPPA DE MUSSELS
(All Delicious Options)
RACK OF LAMB
BURGER DELUX (JUST YUMMIE)
CHOCOLATE MOUSSE PIE
Try my faves listed here or try something new – I’d like to hear about it.
French Louie (Lunch & Dinner)
320 Atlantic Avenue, Brooklyn NY 11201
French, Boerum Hill
I’ve been here several times. I love visiting alone because it’s the kind of place that will somehow take you away. On a day when you just need to get away, this is the perfect spot. The staff is very attentive without being overbearing and the food, well you’ll have to try it. The food is enjoyable. It can be a bit loud at times and it’s one of those places I feel have that ADULT ONLY vibe. Let’s talk menu – I’ll share my recommendations first and then I’ll asterisk*** what I will be trying during Restaurant Week.
CHILLED GREEN PEA SOUP
LANI’S FARM GREENS***
SALAD NICOISE SOCCA
HEIRLOOM TOMATO SOCCA
STEAK TARTARE (I tried this during the Winter Edition and fell in Love)
PAN SEARED TROUT (Love)
Benchmark (Lunch & Dinner)
339-A 2nd Avenue, Brooklyn NY 11215
(New) American, Steakhouse, Park Slope
I visited here last Restaurant Week twice and loved the experience both times. I enjoyed the food and I am looking forward to a few visits this time around. They have not published the menu – please be sure to check back for updates however below is a list of menu items I tried last two times I was there for Restaurant Week Winter Edition.
HORSERADISH CRUSTED SCOTTISH SALMON
ROASTED ACORN SQUASH
ANCHO CHOCOLATE CUSTARD (Love)
SEARED MAINE DIVER SCALLOPS
BLACKENED CHATHAM COD
COOKIE DOUGH EGGROLL
Barano (Friday Brunch & Dinner
26 Broadway, Brooklyn NY 11249
Pizza, Italian, Pasta Shop
A few months ago I added Barano to my list and I am extremely excited to visit. I have swooned over their menu for months now and yelpers have had only good things to say about this place. All I can say is I can’t wait.
HOUSE MOZZARELLA + LUCKY’S TOMATOES
LITTLE GEM LETTUCE
SPAGHETTI ALLA CHITARRA
AVO & LOX PIZZA
HERITAGE PORK TOMAHAWK
Harvey (Lunch & Dinner)
96 Wythe Avenue, Brooklyn NY 11249
Breakfast, Brunch, (Traditional) American
A new addition to Williamsburg Culinary Scene – Located in The Williamsburg Hotel. There is a focus on fresh seasonal options. I am yet to visit but it’s on my list for High Tea. This new addition does not have a good rep among yelpers which makes it even more intriguing to visit.
YELLOW TOMATO GAZPACHO
WAGYU BEEF BURGER
WILD BLUE SHRIMP CEVICHE
WOODFIRE ROASTED MONKFISH
FLOURLESS CHOCOLATE CAKE (my fave)
Brasserie Séoul (Lunch & Dinner)
300 Schmererhorn Street, Brooklyn NY 11217
This has been on my list for a while mainly because of Chef Kang who was the Chef at Bistro Petit before it closed (which I loved). But with so many places to try, I haven’t made it there as of yet. As a newcomer on the NYC Restaurant Week list, I am excited; finally! I am a bit disappointed that they have re-launched recently with interim Chef Joquin Melo however I believe it is worthy of a visit. They have promised to deliver the same attention to detail when it comes to selecting ingredients. The website states “The reinvented Brasserie Seoul will offer their signature, artfully crafted French dishes, layered with bold Korean flavors” doesn’t that sound amazing and makes you want to make a reservation this minute.
The Menu for NYC Restaurant Week has not been published – please be sure to check back for updates.
Talde (Dinner only)
369 7th Avenue, Brooklyn NY 11215
Asian Fusion (Asian American)
I’ve heard some pretty great things about Talde and I am excited to try them. Their regular menu is nicely balanced with great offerings made from locally sourced ingredients. I am told by my friends that I will fall in love with the space (can’t wait). I am totally down for the Oyster-Bacon Pad Thai #Yum. The menu has not been published – please be sure to check back for updates.
Well, Dahlings Happy Dining! I hope you’re as excited as I am about restaurant week. I’d love to hear about the places you try even if they aren’t in Brooklyn. I hope you follow me on IG because I will definitely be sharing other MUST TRY spots in the other Boroughs in my stories and bits of my experiences in Brooklyn on my feed. Cheers to another NYC Restaurant Week.