Okiboru opens at Time Out Market New York this Saturday, July 27th. Enjoy their renowned tsukemen and ramen as they make their debut in Dumbo, Brooklyn.
Mark your calendars for Saturday, July 27, as Time Out Market New York welcomes the celebrated East Village eatery, Okiboru, to its vibrant lineup. Known for its exceptional noodle dishes, Okiboru will debut its renowned ramen and tsukemen in Dumbo, Brooklyn, bringing a fresh flavor experience to this dynamic food destination.
Founded by Justin Lim and Sean Park in 2018, Okiboru has quickly gained acclaim for its meticulously crafted broths and inventive takes on traditional ramen. After an extensive journey through Japan, Lim and Park immersed themselves in various ramen styles and trained under Tokyo’s top chefs. They then opened Okiboru’s debut location in Los Angeles. Their dedication to perfection earned them a Michelin Bib Gourmand in 2019, solidifying their reputation in the culinary world. In 2023, they expanded to New York City, and now their beloved ramen and tsukemen are set to captivate a new audience at Time Out Market.
Okiboru Opens at Time Out Market New York
Why You Should Visit Okiboru at Time Out Market New York
At Time Out Market New York, Okiboru’s menu will highlight their expertise in chicken-based broths with a selection of standout dishes:
- Tan Tan Tsukemen: A spicy dipping ramen where the noodles are served separately from the rich, flavorful broth, creating a distinctive and satisfying taste experience.
- Tori Paitan Ramen: Known for its creamy, velvety texture, this ramen is crafted with a robust chicken broth that delivers depth and richness.
- Matcha Zaru Udon: A refreshing twist on traditional udon, this dish incorporates matcha for depth and a unique flavor profile that complements the classic udon.
These dishes exemplify the artistry and passion that Okiboru is known for, promising a culinary adventure that is both authentic and innovative.
Justin Lim, co-founder of Okiboru, expressed his excitement about the new venture, saying, “We’re thrilled to join Time Out Market New York – a food and cultural market that is popular with both locals and visitors – thanks to its curation of the best of the city and fantastic atmosphere. We can’t wait to serve our tsukemen and ramen to all and delight our guests in this part of New York City.”
About Time Out Market New York
Time Out Market New York, located along the scenic Water Street, is more than just a place to enjoy top-notch food. It’s an entertainment hub featuring cooking classes, live performances, and art installations. With 21 kitchens, three bars, and stunning views of the Brooklyn Bridge and Manhattan skyline, it offers a comprehensive sensory experience that perfectly complements Okiboru’s acclaimed offerings.
Do not miss out on this exciting new addition to the market. Whether you are a ramen enthusiast or simply looking for a delicious new dining experience, Okiboru at Time Out Market New York promises a memorable taste adventure.
