NYC Restaurant Week is a twice-annual NYC Event offering special prix-fixe meals at Restaurants across NYC’s five Boroughs.

Discover an unparalleled culinary experience in the heart of New York City with NYC Restaurant Week 2024. The Summer Edition runs from July 22nd through August 18th. New York City’s finest restaurants invite you to indulge in specially crafted three-course prix fixe menus at irresistible prices.

Whether you are drawn to the allure of authentic Japanese flavors or crave the familiarity of classic American dishes, this event is a feast for all tastes. With our curated picks of must-visit spots in Manhattan and Brooklyn, your Restaurant Week journey begins here.

Get ready to elevate your dining experience with insider tips and highlights from the city’s culinary hotspots. Grab your forks and immerse yourself in the flavors of New York City. Each bite is a celebration of culinary creativity and community.

A NYC RESTAURANT WEEK OVERVIEW

What is NYC Restaurant Week?

Since its humble inception in 1982, NYC Restaurant Week has blossomed into a spectacular culinary phenomenon. This month-long extravaganza features nearly 500 esteemed restaurants spread across all five boroughs, each enticing diners with prix-fixe menus starting at just $30.

From its origins as a cozy gathering, Restaurant Week has grown into an eagerly anticipated event, offering ample time to curate your ideal dining experience. Whether your palate craves classic New York fare or exotic international dishes, the city’s top establishments are poised to dazzle with their culinary artistry.

Indulge in a feast that caters to every taste and preference, as NYC Restaurant Week invites you to savor a slice of the city’s vibrant dining scene like never before.

When is NYC Restaurant Week 2024?

NYC Restaurant Week is a biannual extravaganza featuring two exciting editions. The Winter edition, which ran from January 16th through February 4th, has concluded, paving the way for the upcoming Summer edition starting July 22nd to August 18th.

So, mark your calendars for a month of exceptional dining experiences across the city.

NYC Restaurant Week Deals

Experience the Summer Edition of NYC Restaurant Week 2024, featuring a trio of enticing pricing options: $30, $45, and $60. Designed to suit every budget and dining preference, these offers are available for brunch, lunch, dinner, or all three, across all the five boroughs. Saturdays are strictly excluded, and Sundays may feature regular menu prices unless otherwise specified.

This innovative pricing approach enhances restaurant variety, provides diners with ample choices, and increases reservation availability. It is not just about savoring new dishes. But also discovering hidden culinary gems and vibrant hotspots throughout the city. With surprises awaiting around every corner, seize the opportunity to indulge in this unique event. And explore New York City’s diverse culinary landscape like never before.

Participating Restaurants in Manhattan + Brooklyn

As New York City gears up for Restaurant Week 2024, food enthusiasts are on the hunt for top dining spots to discover and enjoy during this month-long culinary celebration. Manhattan and Brooklyn boast a rich tapestry of dining options, from traditional Italian-American fare to innovative Japanese and vibrant Caribbean fusion cuisine, catering to every taste.

While the official count of participating restaurants in Manhattan and Brooklyn has yet to be announced, stay tuned and bookmark this page for real-time updates. We will continuously update our recommendations as we explore new gems and revisit beloved favorites throughout Restaurant Week.

While the full lineup remains under wraps, we are thrilled to spotlight a selection of our favorites that have already confirmed their participation.

RESTAURANT SPOTLIGHT

Sereneco—Greenpoint

Sereneco is rolling out the red carpet for NYC Restaurant Week. From July 22nd through September 1st, indulge in a prix fixe dinner featuring three courses for just $45 per person in their bright and inviting Greenpoint space.

Begin with appetizers like Roasted Beets with quinoa, avocado, and pickled strawberries, or opt for a Caesar Salad with anchovies, parmigiano reggiano, and focaccia croutons. Upgrade with a half dozen Oysters for an additional $10, served with spicy mignonette and lemon.

For the main course, savor dishes like Arctic Char with wheatberries, broccoli rabe, and lemon-caper sauce, or the Cavatelli with baby spinach, pistachios, feta, and crispy garlic. Meat lovers can indulge in the Grass-Fed Bavette Steak accompanied by fingerling potatoes and salsa verde. Complete your dining experience with desserts such as Buttermilk Panna Cotta with poached rhubarb and brown butter crumble. Or an Affogato with vanilla gelato, double espresso, and a wafer cookie. Pair your meal with a selection of delightful cocktails and natural, biodynamic wines.

Located at 113 Franklin Street in Greenpoint Brooklyn Sereneco is a chic all-day dining spot known for its seasonal fare and vibrant atmosphere. Since 2021, it has been a favorite destination for both dinner and brunch. Offering a menu that balances approachability with culinary sophistication. Sereneco proudly sources fresh produce and seafood from local suppliers like Lancaster Farms Co-op, Greenpoint Fish, Native Bread, and the Greenmarkets.

Make your reservations via Resy and explore the full menu for an unforgettable dining experience at Sereneco during NYC Restaurant Week.

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Greenhouse Cafe—Bay Ridge

Experience NYC Restaurant Week at Greenhouse Cafe, offering delightful Brunch, Lunch, and Dinner options. A cherished fixture in the Bay Ridge community since 1979. Greenhouse Cafe features a full-size bar and three dining rooms, perfect for any occasion, including catered events.

Greenhouse Cafe is an intimate dining haven, especially for meat lovers, with a diverse menu of delicious dishes that will leave you satisfied and eager for your next visit. Located at 7717 3rd Avenue in Bay Ridge, this charming restaurant boasts beautiful decor and a welcoming atmosphere.

For reservations, visit OpenTable. Explore their Restaurant Week menu here. Visit Greenhouse Cafe during NYC Restaurant Week for an unforgettable dining experience.

Harlem Shake—Harlem | Park Slope

Harlem Shake is excited to join NYC Restaurant Week, offering Lunch and Dinner at both of its beloved locations. Known as a Harlem favorite, this fast-casual restaurant brings its iconic Burgers, New York Hot Dogs, and Hand-spun Shakes to Brooklyn at its Park Slope.

At Harlem Shake, you can savor the same fresh and tasty cuisine made from the highest quality natural ingredients that have made it a community staple. Indulge in custom-blend Pat LaFrieda patties, New York-style all-beef hot dogs, chicken sandwiches, grilled cheese melts, salads, sides, and handmade shakes.

Visit Harlem Shake at 100 West 124th Street at Lenox Avenue in Harlem or 119 5th Avenue at Sterling Place in Park Slope. Although the NYC Restaurant Week menu is not yet available, you can check out their current menu here.

Do not miss the chance to enjoy Harlem Shake’s mouthwatering offerings during NYC Restaurant Week.

Siren Oyster Bar & Restaurant—Park Slope

Siren is a contemporary European seafood haven that reimagines the ocean’s bounty with modern flair. Specializing in fresh, innovative seafood dishes and boasting an extensive oyster bar, Siren’s culinary team is dedicated to using the freshest ingredients to craft unique and memorable flavors. The experience is elevated by hand-crafted cocktails and a thoughtfully curated wine list, designed to perfectly complement the menu.

Their NYC Restaurant Week menu features highlights such as Baby Lamb Chops with mint chimichurri and polenta, Lobster Ravioli with sage, saffron, and clarified butter, and a decadent Homemade Bread Pudding for dessert. These are just a few of the delightful offerings at Siren.

As a cherished local gem in Brooklyn, Siren is an ideal destination for friends and family to gather and create lasting memories. Enjoy their exquisite NYC Restaurant Week options with a $60 dinner menu or a $45 lunch menu. Located at 687 5th Avenue in Park Slope, be sure to secure your reservations via Resy.

Sei Less—Midtown West

Discover the essence of NYC Restaurant Week at Sei Less, an esteemed Pan-Asian eatery lauded for its Chicken Satay, Spicy Tuna Crispy Rice, and Rock Shrimp Tempura. Led by Chef Allen Ma, the restaurant offers a specially curated menu for this event.

During NYC Restaurant Week, Sei Less presents a $30 lunch special with an appetizer and entrée [excluding Saturdays and Sundays], and a $45 dinner special featuring an appetizer, entrée, and dessert [excluding Saturdays]. Appetizers range from Crispy Chicken Wontons with sweet chili sauce to the iconic Chicken Satay with peanut sauce.

For mains, indulge in options like Black Prawns with spicy black bean sauce, or Beijing Chicken with red bean sauce and candied walnuts. Complete your dining experience with desserts such as Dark Chocolate Mousse or Vanilla Crème Brûlée with raspberry and yuzu meringue.

Sei Less invites you to explore their full Asian fusion menu, showcasing a blend of flavors and quality ingredients. For reservations, visit OpenTable, and view the complete menu below for a comprehensive dining experience.

Located at 156 West 38th Street in Midtown West, Sei Less is an unforgettable journey through Asian culinary delights during NYC Restaurant Week.

WildFlower—Chelsea

Wildflower is one of the newest additions to NYC Restaurant Week, bringing a fresh and airy ambiance with a lush outdoor patio beneath the Highline. Opened in June 2024, this new brunch spot offers botanical-based cocktails and contemporary New American cuisine, making it a must-visit destination.

Wildflower serves brunch from 12 PM to 4 PM on Fridays and 11 AM to 4 PM on Saturdays and Sundays, perfect for soaking up the long summer days. Relax in their vibrant outdoor patio, complete with a serene waterfall, and indulge in their refreshing bottomless brunch drinks deal. For an additional $30, you can enjoy 90 minutes of bottomless brunch drinks with your entree.

The brunch menu caters to all tastes, featuring items like Stuffed French Toast [$19] with milk chocolate ganache, caramelized banana fosters, and vanilla whipped cream, and the Breakfast Brioche [$16] with fluffy eggs, cheddar, avocado, spicy mayo, and home fries [add bacon for $4]. Wildflower also offers a delightful contemporary New American cuisine dinner menu and a beverage menu highlighting botanical-based cocktails.

Wildflower is the inspired creation of the acclaimed team behind Midtown Manhattan’s renowned cocktail bar, Madam Mikette’s. Leveraging their extensive experience and passion for crafting memorable dining and drinking experiences, they have elevated the culinary scene with Wildflower.

Located at 505 West 23rd Street in Chelsea, Wildflower invites you to experience its vibrant atmosphere and exceptional cuisine. Though their NYC Restaurant Week menu is yet to be unveiled, you can secure your spot by making reservations via Resy. In the meantime, explore their full menu here.

Periyali—Flatiron

Periyali offers an unforgettable dining experience with its affordable prix-fixe menus available all year long, capturing the essence of NYC Restaurant Week every week. Since 1987, Periyali has been a culinary haven, presenting dishes that honor the rich heritage and flavors of the Greek Islands.

Diners can enjoy a 2-course prix-fixe menu, priced at $39 for lunch and $49 for dinner, available seven days a week. Begin your meal with delectable appetizers like Oktapodi Sharas, featuring grilled octopus marinated in red wine, or Patzaria Skordalia, a combination of roasted beets and garlic-almond puree. For the main course, savor traditional delights such as Mousakas, layered with ground lamb, eggplant, and béchamel, or indulge in the freshest wild salmon, paired with spinach, feta, and herbs, baked in flaky phyllo.

In addition to its exquisite food, Periyali boasts a comprehensive cocktail list, a full bar, and a curated selection of wines from the Greek Islands. Located at 35 West 20th Street in Flatiron, Periyali provides an unparalleled dining experience.

Make reservations via Resy or visit Periyali for more information. Explore the full menu here.

Reyna—Union Square

Experience the exquisite flavors at Reyna, a Mediterranean tapas and cocktail bar that’s a culinary gem. During NYC Restaurant Week, Reyna presents an enticing three-course prix-fixe menu priced at just $45 per person for lunch and dinner. Additionally, they offer a brunch menu at $30 per person for groups of six or fewer [with the entire table required to participate].

Begin your feast with tempting appetizers like the savory Lamb Baklava, fresh Ceviche, or crispy Manchego and Cauliflower Croquettes. For the main course, choose from Reyna’s signature Lebanese Tacos, succulent Shrimp Al Ajillo, or the flavorful Hanger Steak with Summer Squash.

Finish your meal with a delightful dessert, opting for either the refreshing Lemon Coconut Semifreddo with Blueberry Lavender Jam or the indulgent Ricotta Fritters with Orange Blossom Curd.

Reyna, located at 11 East 13th Street in Union Square, offers an unforgettable dining experience. Secure your table by making a reservation at Resy or https://www.reynanewyork.com/.

TÖST X Kintsugi Omakase—SoHo

TÖST is thrilled to partner with Kintsugi Omakase for New York Restaurant Week 2024! Until August 18, savor an exclusive Kintsugi Omakase experience, featuring a curated selection of sushi paired with TÖST’s premium non-alcoholic sparkling white tea.

Crafted with natural ingredients, TÖST offers a sophisticated, lower-calorie alternative to alcoholic beverages—refreshingly dry, perfectly balanced, and ideal for any occasion. Enjoy this delightful pairing with the $60 Omakase menu per person.

Experience an unforgettable culinary journey at Kintsugi Omakase, located at 25 Grand Street, in collaboration with TÖST for NYC Restaurant Week. Secure your reservation on Tock.

TIPS FOR NYC RESTAURANT WEEK

Maximize Your NYC Restaurant Week Experience with These Tips.

Plan and Reserve Early

NYC Restaurant Week is a highly anticipated event, and top restaurants fill up fast. To ensure you do not miss out, plan and make your reservations early. The official NYC Restaurant Week website offers a complete list of participating restaurants, along with their menus and reservation links. Spend some time exploring the options and choosing the spots that excite you the most. Do not delay—book your table as soon as possible to secure your dining adventures.

Be Prepared with Cash and Card

To ensure a smooth dining experience, bring cash and a credit card. While most restaurants accept cards, some may prefer cash payments, so having both options will keep you prepared for any situation.

Seek Local Recommendations

Tap into local knowledge for the best dining tips. Do not hesitate to ask friends or residents for their favorite spots. They might know about hidden gems that are not featured in the official Restaurant Week lineup but still offer fantastic deals and unforgettable meals.

Discover New Flavors and Neighborhoods

One of the highlights of NYC Restaurant Week is the chance to explore diverse cuisines throughout the city. Use this opportunity to step out of your comfort zone and try something new. Whether authentic Ethiopian cuisine in Harlem, modern Mexican fare in Brooklyn, or trendy fusion dishes in the East Village, you will find an array of culinary delights waiting to be discovered.

Choose Your Meal: Brunch, Lunch, or Dinner

NYC Restaurant Week features prix fixe menus for brunch, lunch, and dinner, so decide which mealtime fits your plans. Lunch menus are often more budget-friendly, making them an ideal option for those looking to save. In contrast, dinner menus typically offer more elaborate dishes, making it a fantastic choice for a memorable evening out.

Discover Beverage Pairings

Elevate your Restaurant Week experience with special drink pairings available at many participating venues. Delight in expertly chosen wines, craft cocktails, or refreshing non-alcoholic mocktails that complement your meal. These thoughtfully selected beverages can enhance the flavors of each dish, creating a more immersive and enjoyable dining experience.

Venture into New Neighborhoods

While enjoying Restaurant Week, make it a point to explore different neighborhoods across the five boroughs. Each district boasts its own distinct charm and culinary identity. Stroll through Williamsburg’s lively streets, home to trendy eateries and artisanal cafes, or discover Park Slope’s picturesque brownstone-lined avenues, celebrated for their diverse dining options.

Plan for Additional Expenses

While NYC Restaurant Week offers great value, it is important to keep in mind additional costs. Taxes and gratuities are not included in the prix fixe price but are customary. Prepare your budget accordingly to account for these extras and ensure a smooth and enjoyable dining experience.

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Enjoy Group Dining

Make the most of Restaurant Week by gathering friends or family to share culinary delights. Many restaurants provide private dining spaces or special menus tailored for larger parties. Group dining not only allows for sampling a diverse array of dishes but also enhances the evening with a lively atmosphere and shared enjoyment.

Spread the Word

When you enjoy NYC Restaurant Week, share your experiences on social media. Use #NYCRestaurantWeek, the official NYC Restaurant Week hashtag, and #ExploreWithBKLS for us to share your experiences. Remember to tag the restaurants you visited to give them a shoutout.

Your posts help support local businesses and introduce others to hidden gems they might overlook. Your recommendations can make a big difference in showcasing the city’s vibrant culinary landscape.

With these strategies, make the most of New York City Restaurant Week 2024: Summer Edition and explore exciting new flavors while staying within your budget.

BKLS GUIDE TO NYC RESTAURANT WEEK

Concluding Our Guide to NYC Restaurant Week

Experience the Excitement of NYC Restaurant Week 2024: Summer Edition. In the bustling culinary landscape of New York City, renowned for its diversity and innovation, indulge in exceptional dining experiences at unbeatable prices. By planning, exploring a variety of cuisines and neighborhoods, and engaging with the local community, you can fully immerse yourself in this culinary extravaganza.

With a plethora of global cuisines to choose from during NYC Restaurant Week 2024: Summer Edition, there is something to satisfy every palate. Do not miss this opportunity to discover new flavors at discounted rates. Mark your calendars and secure your reservations now to ensure you do not miss out on these delicious meals.

Are you ready to embark on a journey through the incredible flavors of New York City this summer?